Monday:
Breakfast- Green Smoothies, Bagels
Snack (reading time)- carrots and hummus
Lunch- Chickpea Salad, quesadillas, leftovers (I like to make one meal, at the beginning of the week for the children and I to eat each day for lunch. It helps me to make sure that we are eating something healthy, and yet I am not scrambling to figure out what to make.)
Snack- Banana Almond Smoothie (These are amazing!)
Dinner- Salad and Spaghetti
Tuesday:
Breakfast- Green Smoothies, Oatmeal
Snack- Carrots and Hummus, fruit
Lunch- Chickpea Salad, Quesadillas, or leftovers
Snack- The Avocado Smoothie (This is a good source of healthy fats especially for mothers and young children!)
Dinner- Omelettes and Baked Soaked Oatmeal
Wednesday:
Breakfast- Green Smoothies, 10 grain hot cereal
Snack- Carrots and Hummus
Lunch- Chickpea Salad, Quesadillas, or leftovers
Snack- Peanut Butter Chocolate Smoothie (so yummy!)
Dinner- Salad, Thai Peanut Noodle
Thursday:
Breakfast- Green Smoothies, Oatmeal
Snack- Carrots and Hummus
Lunch- Chickpea Salad, Quesadillas, or leftovers
Snack- Banana Almond Smoothie
Dinner- Chicken Burritos
Friday:
Breakfast- Green Smoothies
Snack- Carrots and hummus, fruit
Lunch- Chickpea Salad, Quesadillas
Snack- PB Chocolate Smoothie
Dinner- Homemade Pizza
I would love to hear what is on your menu this week. Blessings, friends!
2 Comments:
I love the idea of scheduling snacks. I need to start doing this on my menu plans. Making a breakfast and supper plan is easier for me. Lunch and snacks is often where we struggle. I have a hard time coming up with healthy, quick, easy ideas.
Those pictures are so cute, I love the face she makes lol!
Post a Comment